One health means multiple approaches
Alfredo Rocafort, Maria Àngels Calvo and Miquel Salgot headline the joint Round Table organized by the RAED, its Foundation and the ACVC, within the framework of the Week of the Academies
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by Javier Rodríguez Sicilia | Jun 23, 2026 | Biology, Climate change, Environment, Health Sciences, Medicine and Surgery, RAED Foundation, Scientific Meetings and Congresses, Vet | 0
Alfredo Rocafort, Maria Àngels Calvo and Miquel Salgot headline the joint Round Table organized by the RAED, its Foundation and the ACVC, within the framework of the Week of the Academies
Read Moreby Javier Rodríguez Sicilia | Jun 8, 2026 | Academicians in society, Economic and Business, Food and nutrition, Health Sciences, Vet | 0
Pere Costa Batllori reflects on his extensive academic, teaching, and professional career and outlines the challenges facing the primary sector in an interview with the Catalan Institution of Agrarian Studies.
Read Moreby Javier Rodríguez Sicilia | May 16, 2026 | Academicians in society, Biology, Health Sciences, Medicine and Surgery, Vet, Virology | 0
Maria Àngels Calvo reflects on the danger of the latest hantavirus outbreak that affected a cruise ship, as well as the risk of new zoonoses, in a comprehensive scientific article and in various appearances on public media, such as on TV3’s “Tot es mou” and the 3CAT platform.
Read Moreby Javier Rodríguez Sicilia | Apr 17, 2026 | Climate change, Economic and Business, Economy and politics, Education, ethics and values, Environment, Health Sciences, Prizes, awards and appointments, Vet | 0
During his induction as a member of the Academy of Veterinary Sciences of Catalonia, Alfredo Rocafort argued for the need to integrate the economic perspective into the One Health approach, already adopted by the scientific and healthcare sector and a significant portion of the medical and veterinary professions
Read Moreby Javier Rodríguez Sicilia | Mar 30, 2026 | Biology, Health Sciences, Medicine and Surgery, Microbiology, Vet, Virology | 0
Maria Àngels Calvo, on the importance of studying, monitoring, and communicating to society the risk that respiratory viruses pose to the emergence of a new pandemic like the one caused by the Covid-19 coronavirus
Read Moreby Javier Rodríguez Sicilia | Mar 14, 2026 | Biology, Climate change, Environment, Food and nutrition, Gastronomy, Health Sciences, Medicine and Surgery, Vet | 0
Rafael Urrialde focuses on the concept of holistic nutrition based on the 8S (safe, healthy, sustainable, satisfying, sufficient, social, supportive and sovereign) developed in several of his studies, in the article “Sistema físico, social y emocional del constructo sobre Alimentación 8S” (Physical, social and emotional system of the construct on Nutrition 8S)
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