Maria Àngels Calvo participates in the presentation of the report “The Future of Food Safety in Catalonia: Trends and Risk Scenarios for the Next 10 Years,” a strategic document promoted by the Catalan Public Health Secretariat that aims to define a roadmap for food safety in the next decade.
Read More
Miquel Ventura, director of Silmar, presents the latest activity report of the Sa Caleta marine monitoring station, on the coast of Palamós, whose results for this period allow us to determine that this point of the coast maintains an ecological quality considered to be good to very good despite the considerable human pressure and the incessant warming of the Mediterranean
Read More
Alfredo Rocafort, Maria Àngels Calvo and Miquel Salgot headline the joint Round Table organized by the RAED, its Foundation and the ACVC, within the framework of the Week of the Academies
Read More
The first edition of the RAED Forum on Sustainability, held on June 12, 2026, by RAED under the theme “Science, Business, and Society Facing the Challenges of the Sustainable Transition,” received extensive media coverage.
Read More
Josep Maria Franquet publishes in the “OBE Notebooks,” edited by the BioEbro Observatory of the Foros de la Concordia Foundation, the studies “Bioareas and Nodes in the Cantabrian-Mediterranean Region” and “On the Care and Efficient Use of Water,” collected in the second and seventh installments, respectively, of this specialized publication.
Read More
Rafael Urrialde explains how food, climate, and health are transforming the globalized world, presents the 8S Food framework as an approach to this new reality, and makes an urgent appeal for holistic action before the synergistic effects of climate change and food insecurity become irreversibly worse.
Read More
