Maria Àngels Calvo, on the importance of studying, monitoring, and communicating to society the risk that respiratory viruses pose to the emergence of a new pandemic like the one caused by the Covid-19 coronavirus
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The time Santiago Ramón y Cajal spent in Barcelona, and other aspects of the life and work of the legendary Aragonese scientist, are explored in the latest lectures and articles by Joaquín Callabed
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ADHD, eating vs. nourishing, the myth of sugar and hyperactivity, and alternative protein as an industrial opportunity are among the topics covered in Enric Canela’s latest articles on enriccanela.cat
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Rafael Urrialde focuses on the concept of holistic nutrition based on the 8S (safe, healthy, sustainable, satisfying, sufficient, social, supportive and sovereign) developed in several of his studies, in the article “Sistema físico, social y emocional del constructo sobre Alimentación 8S” (Physical, social and emotional system of the construct on Nutrition 8S)
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Marcela González-Gross, part of the scientific group that leads the Global Alliance for the Promotion of Physical Activity, an initiative led by different organizations and societies in response to concerns about the increasing prevalence of physical inactivity and non-communicable diseases worldwide
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Javier Redondo leads a study revealing how leukemia cells that grow for days in a very dense, three-dimensional environment, similar to that found in human tissues, subsequently retain lasting nuclear deformations and changes in the packaging of their DNA
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