The Royal European Academy of Doctors-Barcelona 1914 (RAED) will collaborate with the Catalan academies in the elaboration of a multidisciplinary study on foods proposed by the president of the Institute of Catalan Studies, Joandomènec Ros, responding to the interactive collaboration in the different Scientific and territorial spheres.

In this regard, the President of the Health Sciences Section, Maria Àngels Calvo, and the President of the Section of Experimental Sciences, Albert Bosch, have already expressed their active collaboration with the study to cover respectively the areas of microbology and new probiotic products and virology. The RAED has expressed its desire to keep this interactive line of work alive.