Honorary Academician
Social Sciences:
Date of admission: April 11, 2019
Admission speech: «The Subject of Creativity to Become More Competitive: The Creative Individual»
Reply speech: Dr. Pedro Clarós Blanch, Doctor of Medicine and Surgery, Doctor of Pharmacy, and Doctor of Basic and Applied Neuroscience
Outstanding career: Entrepreneur and auditor, President of Vichy Catalán S.A. and founder of the Higher School of Marketing and Administration (ESMA).
JOAN RENART CAVA
- Born in Balaguer (Lleida), on 22 October 1936.
UNIVERSITY DEGREES
- Law Degree from the University of Barcelona.
- Certified Auditor registered in the Official Registry of Auditors of Accounts.
TEACHING AND PROFESSIONAL ACTIVITY
- Certified Professor of Commerce from the School of Advanced Commercial Studies of Barcelona.
- Chairman of the Board of Directors of Vichy Catalán S.A.
- President of the Association for the Promotion of Technicians and Business Leaders (1971).
- President of the Junior Chamber of Commerce of Barcelona (1973).
- President of the Barcelona Marketing Club (1982–1986).
- President–Grand Master of Waters of the Gastronomic Brotherhood of Water and Water Tasters (1995).
- Member of the Basque Academy of Gastronomy (1999).
- Founder of the Higher School of Marketing and Administration (ESMA), with 39,733 graduates in 1995.
- Consultant and promoter of 47 companies.
- Delivered over 200 lectures and published more than 100 articles on business topics.
PUBLICATIONS
- Promoter of the publication of more than 50 books on natural mineral water.
- Author of three books and one manual.
AWARDS AND HONOURS
- Grand Prix Littéraire, International Academy of Gastronomy, Paris (2001).
- President Francesc Macià Medal, Government of Catalonia (2003).
- The Key of Barcelona (2004).
- Medal of Gastronomic Merit of Catalonia (2005).
- Concord Award, Spanish Federation of Hospitality (FEHR), Madrid (2009).
- Honorary Ambassador of Catalan Cuisine (2010).
- Euro-Toques Commitment Award, European Community of Chefs (2010).
