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<oembed><version>1.0</version><provider_name>Royal European Academy of Doctors</provider_name><provider_url>https://raed.academy/en/</provider_url><author_name>RAED</author_name><author_url>https://raed.academy/en/author/raed/</author_url><title>The sense of cocoa - Royal European Academy of Doctors</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="PWfh8dYgrW"&gt;&lt;a href="https://raed.academy/en/the-sense-of-cocoa/"&gt;The sense of cocoa&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://raed.academy/en/the-sense-of-cocoa/embed/#?secret=PWfh8dYgrW" width="600" height="338" title="&#x201C;The sense of cocoa&#x201D; &#x2014; Royal European Academy of Doctors" data-secret="PWfh8dYgrW" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
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</html><thumbnail_url>https://raed.academy/wp-content/uploads/2019/04/02_ESC_Jordi_Foto1.png</thumbnail_url><thumbnail_width>550</thumbnail_width><thumbnail_height>540</thumbnail_height><description>Jordi Roca, academician of the RAED, promotes an initiative to fight against taste disorders Jordi Roca, pastry chef at Celler de Can Roca and honorary academician of the Royal European Academy of Doctors-Barcelona 1914 (RAED), has presented the project &#x201C;El sentido del cacao&#x201D; (The sense of cocoa)&#xA0;in collaboration with the financial institution BBVA. It&#x2019;is an [&hellip;]</description></oembed>
